Midwest Summer Spritzer

Tasty figs placed on plate with delicious homemade pancakes and blueberries on table near glass with tasty drink and flowers on kitchen
šŸ“· Dina Nasyrova on Pexels

Midwest Summer Spritzer

A refreshing American drink perfect for hot summer days, made with a unique blend of sparkling water, seasonal fruits, and herbs, originating from the Midwest region of the United States.

šŸ½ļø Beverage šŸŒ American šŸ“Š Easy ⭐ 4.6/5 (78 reviews)
ā±ļø
10m
Prep
šŸ”„
10m
Cook
āŒ›
20m
Total
šŸ‘„
4
Serves
šŸ”„
200
Cal/Serving

šŸ›’ Ingredients

  • 2 L Sparkling water
  • 1 cup Fresh raspberries
  • 20 sprigs Fresh mint leaves
  • 4 slices Fresh lemons
  • 2 tsp Ginger syrup
  • 1 cup Lemon-lime soda
  • 10 sprigs Fresh basil leaves
  • 1 cup Ice cubes
  • 2 cups Fresh peach slices

šŸ‘Øā€šŸ³ Instructions

  1. 1

    Step 1: Muddle fresh raspberries and mint sprigs in a large pitcher to release their flavors and oils.

  2. 2

    Step 2: Add sliced lemons, ginger syrup, and basil sprigs to the pitcher and muddle gently to combine.

  3. 3

    Step 3: Add sparkling water and stir gently to combine.

  4. 4

    Step 4: Chill the mixture in the refrigerator for 10 minutes to allow the flavors to meld.

  5. 5

    Step 5: Just before serving, stir in lemon-lime soda and add ice cubes to chill the drink further.

  6. 6

    Step 6: Strain the drink into individual glasses filled with ice cubes and garnish with fresh raspberry and peach slices.

  7. 7

    Step 7: Serve immediately and enjoy!

  8. 8

    Step 8: For a more intense flavor, add a few sprigs of fresh basil to each glass before serving.

  9. 9

    Step 9: To make the drink more bubbly, add a splash of sparkling water just before serving.

  10. 10

    Step 10: Experiment with different combinations of fruits and herbs to create unique flavor profiles.

šŸ’” Pro Tips

To make the drink more refreshing, add a few slices of cucumber or a handful of mint leaves to the pitcher during muddling. To make the drink more intense, use more ginger syrup or add a few drops of citrus extract.

šŸ“Š Nutrition per Serving

200
Calories
5g
Protein
30g
Carbs
0g
Fat
10g
Fiber
20g
Sugar
100mg
Sodium
Photo by Dina Nasyrova on Pexels
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